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Candy Corn Cream Cookie Bars

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posted: 10/03/12

This post may contain affiliate links. Please read my disclosure policy
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This post may contain affiliate links. Please read my disclosure policy

Candy Corn Cream Cookie Bars | Delicious bars made from Candy Corn Oreos!

Dear Nabisco,

Kindly remove your Candy Corn Oreos from the shelf.

They are irresistible.

I understand that this is probably what you were going for, with the delicious vanilla cookie crunch, and amazing candy corn frosting center, but . . . 

it’s cruel.

Perhaps even worse, are the delicious treats that can be made with them. Like these Candy Corn Cream Cookie Bars.

Their delicious candy corn flavor, combined with marshmallow fluffiness, and cookie crunch is making my muffin top beg for mercy!

Thank you for your immediate attention in resolving this pressing issue.

Sincerely,
Lisa’s Love Handles

Candy Corn Cream Cookie Bars
(adapted from Bakergirl)

  • 1 10.5 oz package Candy Corn Oreos
  • 3 cups large marshmallows
  • 2 TBSPs butter
  • Olive Oil Spray
  1. Spray a microwaveable bowl with olive oil. Add the marshmallows and butter and microwave until the marshmallows are puffy and melty (those are the technical baking terms). I cooked mine for three minutes at half power.
  2. While the marshmallows are cooking, crush the Oreos in a food processor. Stop before they get to a fine crumb. It is nice if there are some chunks in there (how many recipes can boast that??). If you don’t have a food processor, throw the Oreos in a ziplock bag and crush with a rolling pin.
  3. Spray a spatula with the olive oil, and mix the crushed Oreos into the marshmallow/butter mixture.
  4. Line an 8×8 pan with buttered parchment paper that hangs over the edge (for easy removal) ooooor, spray heavily with the olive oil. Smoosh the Oreo/marshmallow goodness into the pan and let stand for at least 10 minutes.
  5. Remove from pan, cut, devour, and join my love handles’ crusade in pulling the Oreos from the shelf.

Hi! I'm Lisa Longley, and I am committed to giving you simple dinner ideas and recipes that are easy to make; recipes that will fill your home with joy. I am the owner and author of SimpleJoy.com and I'm so glad that you are here.

Reader Interactions

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  1. Jen says

    Holy cow, easy and delicious! These look so fun!

  2. Jessi @ Practically Functional says

    Yumm, looks fabulous! Thanks for sharing at The Fun In Functional!

  3. Dorothy @ Crazy for Crust says

    LOL! You are SO right. My muffin top can top your muffin top… ;)

  4. Sarah says

    Lisa! Visiting from your very sweet comments at my recent post. Thank you! I’m so happy to visit and find some beautiful photography/food eye candy! These look FABULOUS! Grandma just gave my three boys a HUGE bag of candy corn, but I prefer them in Oreo cookie form like you! This recipe looks simple – a must try :) Pinning and new follower here.

  5. Mary Sullivan Frasier says

    Wow! I never even knew they made a candy corn oreo! I have got to stop avoiding the cookie aisle at the store. lol Stopping by from foodie friday. Zapped this right into my recipe file. Thanks! ~Mary

  6. Diane Balch says

    How do you even find these unique ingredients? Really fun recipe. Thanks for sharing it on foodie friday.

  7. Ginger says

    I’ll be featuring YOU tomorrow morning at 7 am central time. Thank you so much for linking up to {wow me} wednesday at GingerSnapCrafts.com

    Ginger :)

  8. Gay Vaughan says

    Thank you Lisa for linking to my party. Your photos makes these look great…great enough for a feature! Thanks again.

    ~Gay~
    itsahodgepodgelife.blogspot.com

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