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Fluffernutter Muddy Buddies {Guest Post from Life, Love, and Sugar}

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posted: 05/21/14

This post may contain affiliate links. Please read my disclosure policy
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This post may contain affiliate links. Please read my disclosure policy

Fluffernutter Muddy Buddies | Addictive and delicious!!

I am so so happy to have Lindsay from Life, Love, and Sugar here guest posting today! She is so incredibly talented. I always love drooling over her gorgeous photos of amazing desserts! I am even more excited that she brought muddy buddies! One of my favorite treats! Make sure you head over to her blog and check out some of my other favorites of hers, like her Peanut Butter Cookie Dough Brownie Layer Cake (DROOOOOOL) and her No Bake Strawberry Lemon Cookie Pie (SO perfect for summer!!). Thanks Lindsay!!

bowl of fluffernutter puppy chow spilling out

Hey everyone! I’m Lindsay from Life, Love and Sugar, where I share all kinds of fun and tasty treats and desserts. I’m so happy to be guest posting on Wine and Glue today!

I brought some Fluffernutter Puppy Chow to share with you all. Puppy chow is one of my favorite things to make (and eat!). It’s always such a hit with my husband and when I share it with friends. There’s never any left – and this puppy chow was no exception!

red bag of fulffernutter puppy chow spilling out

Another thing I love is fluffernutter sandwiches. Not familiar? It’s a peanut butter and marshmallow fluff sandwich.

Growing up, I didn’t actually like peanut butter that much – fortunately that has been corrected as an adult – but I ate those fluffernutter sandwiches all the time just so I could have the marshmallow fluff. I’ve always had a pretty big sweet tooth. :)

stacked bowls filled with fluffernutter puppy chow

So it made perfect sense to me to combine two loves of mine and make this puppy chow. Such an awesome flavor combination!

The base of this puppy chow is white chocolate. I didn’t want milk chocolate to overpower the peanut butter and marshmallow flavor. I also made half of the puppy chow with peanut butter, and half with marshmallow. That way, you have both distinct flavors and nothing gets lost in the mix!

The peanut butter half is super easy and the chocolate mixture can be melted right in the microwave! My kind of dessert!

The marshmallow half needs to be melted over the stove. I tried to get by with the microwave, but the marshmallows can be temperamental. As you melt it over the stove, the mixture will start out kind of clumpy. Just let it melt slowly over medium heat, and it will come together to give you a nice, smooth mixture.

With both halves, you want to melt the mixture together until smooth, add it to the chex mix and stir carefully to coat the chex. The chex are then covered in powdered sugar and make a super tasty treat!

Go ahead and try not to eat all of it at once. :)  It certainly didn’t last long in our house!

bowl of fluffernutter puppy chow spilling out

bowl of fluffernutter puppy chow spilling out
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Fluffernutter Muddy Buddies {Guest Post from Life, Love, and Sugar}

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Ingredients

  • 5 cups rice chex cereal
  • 10 oz white chocolate chips
  • 4 tbsp butter
  • 1/4 cup peanut butter
  • 2 cups mini marshmallows
  • 1 1/2 cups powdered sugar

Instructions

  • 1. Divide rice chez cereal evenly between two bowls (2 1/2 cups per bowl).
  • 2. Add 5 oz white chocolate chips, 2 tbsp butter and peanut butter to a small microwaveable bowl. Microwave in 30 second increments until mixture is melted and smooth.
  • 3. Add peanut butter mixture to one of the bowls of rice chex and stir carefully until all the cereal is coated.
  • 4. Add 3/4 cup powdered sugar to the bowl and stir carefully until all the cereal is coated. Set aside to dry.
  • 5. Add remaining 5 oz white chocolate chips, 2 tbsp butter and marshmallows to a saucepan.
  • 6. Slowly melt over medium heat. Initially, the mixture will be clumpy, but continue to melt slowly until smooth.
  • 7. Pour marshmallow mixture over second bowl of rice chex and stir carefully until all the cereal is coated. Mixture will be somewhat thick, so be patient and stir carefully.
  • 8. Add remaining 3/4 cup of powdered sugar to rice chex and stir carefully until coated.
  • 9. Combine the two bowls of puppy chow together and allow to dry.
Author: Lisa Longley
bowl of fluffernutter puppy chow spilling out

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Fluffernutter Muddy Buddies {Guest Post from Life, Love, and Sugar}

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Hi! I'm Lisa Longley, and I am committed to giving you simple dinner ideas and recipes that are easy to make; recipes that will fill your home with joy. I am the owner and author of SimpleJoy.com and I'm so glad that you are here.

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  1. Tanya Schroeder says

    I have the biggest snack craving right now. All I want are these muddy buddies!

  2. Dorothy @ Crazy for Crust says

    Why am I not surprised we posted muddy buddies with PB on the same day? Between you, me, and Lindsay it’s like a trifecta of feeding off each other, lol. :)

  3. Karen @ From the Garden Table says

    We are definitely big fluffernutter fans in this house. Can’t wait to try this recipe, I know it will go over big!

  4. Mir says

    Whew. What a relief that you grew up to like peanut butter more! That would have been so tragic…
    Love these! Though they could be a bit too addictive. Danger alert. :)

  5. Starla J says

    Yummy! Thank you for sharing.

  6. Nici says

    These Muddy Buddies sound amazing! We’re big Fluffer Nutter sandwich fans over here. I’d love for you to link this up to my Creative Ways Link Party when you get a chance!
    Blessings,
    Nici

  7. Cindy Eikenberg says

    Lindsay and Lisa – what a great treat! I can’t imagine anyone not wanting to devour an entire bowl. :) Thanks so much for sharing at Best of the Weekend and pinned. Hope you are both having a happy week!

  8. Niki says

    I made a half batch last night as a treat for the family. It was gone way to quickly :)

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  1. […] And today I’m sharing this recipe over on Wine and Glue! Lisa just had a new little baby girl and is taking some time to be with her family, so I’m helping out today by sharing this recipe. I hope you’ll head over and check it out. […]

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