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Watermelon Margarita

This Watermelon Margarita recipe is refreshing, colorful and so delicious! Easily made two different ways, this will be your go-to cocktail all summer.

Prep Time5 mins
Course: cocktails
Keyword: watermelon margarita
Servings: 2 margaritas
Calories: 167kcal
Author: Lisa Longley

Ingredients

  • 2 cups frozen cubes of watermelon See notes
  • 1 TBSP agave syrup
  • 2 TBSPs lime juice
  • 3 oz tequila

Instructions

  • Blend all ingredients together until smooth, divide between two glasses and enjoy.

Notes

To freeze watermelon, cut into cubes. Place in a single layer on a wax paper lined plate. Once completely frozen, transfer to an air tight container and store until you are ready to use.
If you don't like blended margaritas, you can certainly blend fresh, non frozen watermelon, and then serve over ice.

Nutrition

Serving: 1cocktail | Calories: 167kcal | Carbohydrates: 19g | Protein: 1g | Sodium: 2mg | Potassium: 157mg | Fiber: 1g | Sugar: 17g | Vitamin A: 15IU | Vitamin C: 20mg | Calcium: 1mg | Iron: 2mg