Slow Cooker Mulled Wine
My Slow Cooker Mulled Wine is the perfect holiday drink. Made right in your slow cooker with easy to find ingredients, all of your guests will love this cocktail.
Prep Time10 minutes mins
Cook Time2 hours hrs
Total Time2 hours hrs 10 minutes mins
Course: Drinks
Keyword: mulled wine
Servings: 10 servings
Calories: 363kcal
- 1500 milliliters red wine
- 1/2 cup brown sugar (packed)
- 12 whole cloves
- peel of one lemon
- peel of one orange
- 4 cinnamon sticks
- 2 cups brandy
- 2 cups ruby port
Combine the red wine, brown sugar, cloves, lemon, orange, and cinnamon sticks in a slow cooker. Heat in a slow cooker on low for two hours. 1500 milliliters red wine, 1/2 cup brown sugar, 12 whole cloves, peel of one lemon, peel of one orange, 4 cinnamon sticks
Add the brandy and port and turn the slow cooker to warm. Serve warm in mugs with orange slices and cinnamon sticks for garnish. 2 cups brandy, 2 cups ruby port
Serving: 6.4ounces | Calories: 363kcal | Carbohydrates: 23g | Protein: 0.3g | Fat: 0.05g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Trans Fat: 0.001g | Sodium: 15mg | Potassium: 261mg | Fiber: 1g | Sugar: 15g | Vitamin A: 8IU | Vitamin C: 0.1mg | Calcium: 41mg | Iron: 1mg