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Easy Fruit Salad

This delicious and easy Fruit Salad comes together with a really simple glaze and is perfect for potlucks and BBQs!
Prep Time20 mins
Total Time20 mins
Course: Side Dish
Cuisine: American
Keyword: easy fruit salad
Servings: 6 people
Calories: 151kcal
Author: Lisa Longley


  • 1 pound fresh strawberries cut in quarters
  • 1/4 fresh pineapple cubed
  • 1 cup black berries 6 oz container
  • 1 cup blueberries 6 oz container
  • 3 kiwis sliced and quartered
  • 2/3 cup orange juice
  • 1/3 cup lemon juice
  • 1/3 cup brown sugar
  • 1/4 tsp vanilla extract


  • In a large bowl, combine all of the fruit. (Whatever fruit you have, you should end up with about 8 cups)
  • Combine the orange juice, lemon juice, brown sugar, and vanilla extract. Bring to a boil, and turn down to a simmer (make sure you are still seeing regular bubbles). Simmer for five to eight minutes until the liquid is reduced to less than 3/4 cup. Allow to cool completely and toss with the fruit.


Calories: 151kcal | Carbohydrates: 38g | Protein: 2g | Fat: 1g | Sodium: 5mg | Potassium: 278mg | Fiber: 4g | Sugar: 24g | Vitamin A: 200IU | Vitamin C: 113mg | Calcium: 40mg | Iron: 0.7mg