Go Back
Print Recipe
0 from 0 votes

Firework Sugar Cookie Pie

Author: Lisa Longley

Ingredients

  • 1 refrigerated pie crust I used Pillsbury
  • 1 recipe perfect sugar cookies died red, white, and blue
  • 1/2 cup granulated sugar
  • 3 eggs
  • 1/2 cup butter melted
  • 1 TBSP flour
  • 1 TBSP vinegar

Instructions

  • Preheat the oven to 350 degrees.
  • Line a deep pie pan with refrigerated pie crust.
  • Break up the cookies into a large bowl. Mix in the sugar, eggs, butter, flour, and vinegar. Gently mix together.
  • Pour the mixture into a pie crust. Bake for 40 minutes.
  • Let cool before slicing.

Notes

Before baking the sugar cookies, divide the dough into thirds and die one third red with food color, and another third blue with blue food coloring.
After baking the cookies, let them sit out for a few hours allowing them to get a little hard before baking them into the pie.