Strawberry Syrup
Strawberry Syrup is so easy to make! With only two ingredients, you can make it all the time and use it to make strawberry milk, top pancakes, or add to cocktails.
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: Condiment
Cuisine: American
Keyword: pancake syrup
Servings: 1 cup
- 1 cup granulated sugar
- 16 ounces strawberries greens removed and quartered
- 1/2 cup of water
Bring the sugar, strawberries, and water to a boil over medium low heat, stirring regularly.
Boil for 10 minutes, stirring occassionally.
Transfer the mixture to a blender and blend until smooth.
Strain the syrup using a mesh strainer and store the remaining syrup in the refrigerator for up to a month in an airtight container.