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close up of cinnamon apple bread with streusel bread that has been sliced into on a marble cutting board with cinnamon sticks next to it and apples in the background
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5 from 2 votes

Apple Cinnamon Streusel Bread

This Apple Bread is absolutely delicious. Easy and the perfect mix of spices with a delicious streusel topping, you will make this amazing apple cinnamon bread all fall. 
Prep Time10 mins
Total Time1 hr
Course: Bread
Cuisine: American
Keyword: apple recipe, fall recipe, quick bread
Servings: 10 slices
Calories: 304kcal
Author: Lisa Longley


For Bread

  • 2 1/2 cups all purpose flour see notes in the post about measuring
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 2 tsps cinnamon
  • 4 TBSPs butter melted and cooled
  • 3/4 cup sugar
  • 3 eggs beaten
  • 1 cup yogurt
  • 2 tsp vanilla extract
  • 2 cups apples peeled and diced (about two small)

For Strusel Topping

  • 1 TBSP butter
  • 1/4 cup packed light brown sugar
  • 1/4 cup quick cooking oats
  • 1/2 tsp cinnamon


  • Preheat your oven to 350 degrees. Spray a 9 inch bread pan with cooking spray
  • In a large bowl mix together the flour, salt, cinnamon, baking soda, and baking powder.
  • In another medium bowl mix together the eggs, butter, yogurt, sugar, and vanilla.
  • Mix the wet ingredients into the dry, being careful not to over-mix. Stir in the diced apples. Pour the batter into the prepared bread pan
  • Mix the ingredients for the bread topping, the butter, brown sugar, oats, and cinnamon together in a small bowl with a pastry cutter or fork and sprinkle over the unbaked bread.
  • Bake the bread for 60 minutes or until a a toothpick inserted into the middle of the bread comes out with just a few crumbs.
  • After 10 minutes, remove from the bread pan and set on a cooling rack. Allow to cool completely before wrapping tightly in plastic wrap.


Serving: 1slice | Calories: 304kcal | Carbohydrates: 51g | Protein: 8g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 72mg | Sodium: 239mg | Potassium: 93mg | Fiber: 3g | Sugar: 25g | Vitamin A: 55IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg