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large glass of strawberry lemonade with a strawberry sliced and on the glass as a garnish
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5 from 2 votes

Strawberry Lemonade

This Strawberry Lemonade is sweet, refreshing and tastes so much better than any powdered drink mix. With just THREE ingredients, it comes together in a snap!

Prep Time10 mins
Cook Time8 mins
Cooling Time2 hrs
Total Time2 hrs 18 mins
Course: Drinks
Cuisine: American
Keyword: drink recipe, kid friendly
Servings: 8 servings
Calories: 124kcal
Author: Lisa Longley


  • 1 lb strawberries fresh or frozen (see note)
  • 1 cup freshly sqeezed lemon juice 4 to 6 medium lemons
  • 1 cup granulated sugar
  • 4 cups water divided


  • Combine the strawberries and lemon juice in a blender or food processor and puree.
  • Add the puree to a medium sauce pan. Add the sugar and 1 cup water and bring to a light simmer over medium heat, stirring consistently until the sugar is completely dissolved, about 8 minutes.
  • Strain into a large pitcher and chill. Once cooled, add three cups of water, stir, and serve over ice.


If you use frozen strawberries in this recipe, make sure to thaw them first. They will release a lot of juice, be sure to add that to the food processor as well!


Serving: 6ounces | Calories: 124kcal | Carbohydrates: 30g | Protein: 1g | Sodium: 5mg | Potassium: 87mg | Fiber: 1g | Sugar: 28g