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Photo of person's hand dipping chip into bowl of Avocado Salsa
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5 from 3 votes

Avocado Salsa

Avocado Salsa needs to be on your list to try! It's like Pico de Gallo but with avocado and it is absolutely delicious. Eat it with chips or add it to your tacos!
Prep Time10 minutes
Total Time10 minutes
Course: Appetizer
Cuisine: Mexican
Keyword: homeamde salsa
Servings: 16 servings
Calories: 51kcal
Author: Lisa Longley

Ingredients

  • 2 avocados diced
  • 1 Roma tomato diced
  • 8 ounces pineapple chunks drained and chopped
  • 1/4 red onion diced small
  • 1 jalapeno diced
  • 2 tablespoons cilantro diced
  • 1 tablespoon lime juice
  • 1 teaspoon kosher salt (if using table salt, start with half)
  • 1/4 teaspoon black pepper

Instructions

  • Combine all ingredients. Taste and add more salt, pepper, or lime juice as needed.
  • Serve with tortilla chips.

Video

Nutrition

Serving: 0.25cups | Calories: 51kcal | Carbohydrates: 5g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2g | Sodium: 148mg | Potassium: 155mg | Fiber: 2g | Sugar: 2g | Vitamin A: 90IU | Vitamin C: 6mg | Calcium: 7mg | Iron: 0.2mg