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white bowl full of cucumber tomato salad topped with fresh parsley
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5 from 6 votes

Cucumber Tomato Salad

This Cucumber Tomato Salad is the perfect easy summer side dish!  It is great to bring to parties or to serve as a side dish for a weeknight dinner!
Prep Time15 mins
Total Time15 mins
Course: Salad
Cuisine: American
Keyword: cucumber tomato salad
Servings: 5 cups
Calories: 81kcal
Author: Lisa Longley


  • 3 vine ripened tomatoes diced
  • 1 English cucumber diced
  • 1/4 red onion sliced thin
  • 2 tablespoons olive oil
  • 1 tablespoon red wine vinegar
  • 1/2 tablespoon Italian Seasoning
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper


  • Add all the vegetables to a large mixing bowl.
  • In a small bowl whisk together the olive oil, vinegar, and Italian seasoning
  • Toss the dressing with the vegetables.  Add salt and pepper and toss again, adding more salt and pepper as needed.



Serving: 1cup | Calories: 81kcal | Carbohydrates: 7g | Protein: 2g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Sodium: 122mg | Potassium: 324mg | Fiber: 2g | Sugar: 4g