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up close of a sliced piece of french bread pizza on a cutting board topped with pepperoni
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5 from 1 vote

French Bread Pizza

This French Bread Pizza makes such an easy weeknight dinner! Throw it together in 10 minutes with your favorite toppings.
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Main Course
Cuisine: Italian
Keyword: 30 minute meal, easy dinner, weeknight meal
Servings: 4 servings
Author: Lisa Longley

Ingredients

  • 16 ounces French Bread Cut in half
  • 1 cup pizza sauce
  • 8 ounces mozzarealla cheese shredded (about 2 1/2 cups)
  • 2 ounces pepperoni
  • 1/4 cup parmesan cheese

Instructions

  • Preheat the oven to 400 degrees. Line a baking sheet with parchment paper and set aside.
  • Slice the french bread in half. Cover each half with pizza sauce. Be careful not to over sauce it, you may not need to use the full 1/2 cup on each side.
  • Top each side with half the total amount of cheese (about 1 1/4 cups).
  • Add your favorite pizza toppings and then top with parmesan cheese.
  • Bake for 15 minutes, rotating half way through, or until the cheese is melty and the edges are golden brown.

Notes

The ingredients listed are for two big pieces of french bread pizza as you see pictured. Though the ingredients here are for both being covered in pepperoni. Please use the toppings you love most!

Nutrition

Serving: 4pieces