A Gin Martini is a classic cocktail that every at home bartender should know how to make. Only two ingredients, but with my tips, it will be top notch.
Servings: 1 cocktail
- 2 ounces gin chilled
- 1/2 ounces dry vermouth (1 tablespoon) chilled
Chill a cocktail glass by filling it with ice and cold water.
In the metal cup of a cocktail shaker, add ice cubes (not crushed ice).
Add in the gin and dry vermouth and stir.
Strain into a cocktail glass.
Add a lemon twist or a cocktail olive.
Serving: 1cocktail | Calories: 171kcal | Carbohydrates: 2g