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a bowl of little smokies recipe
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5 from 7 votes

Little Smokies Recipe

Crockpot Little Smokies are an easy appetizer that are always a crowd pleaser. Even better, these can be whipped up the day before and put out before a party.
Prep Time5 minutes
Cook Time3 hours
Total Time3 hours 5 minutes
Course: Appetizer
Cuisine: American
Keyword: christmas appetizers, holiday appetizers
Servings: 14 servings
Author: Lisa Longley

Ingredients

  • 2 cups bbq sauce (I highly recommend my homemade recipe, read more about it here)
  • 1/2 cup whiskey optional (read more about using whiskey here)
  • 1/2 cup brown sugar packed
  • 1/2 cup ketchup
  • 2 tablespoon Worchestershire sauce
  • 1 small yellow onion finely minced or grated
  • 1 clove garlic minced
  • 28 ounces cocktail wieners

Instructions

  • Combine all the ingredients for the sauce and pour over the cocktail wieners in the slow cooker.
  • Cook on low for 2 hours. Uncover and continue cooking on low for 1 hour. Turn to warm and cover, letting guests serve themselves as the party goes.

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