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overhead of a basket full of baked jalapeno poppers next to ranch dressing
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5 from 6 votes

Jalapeño Poppers

Jalapeño Poppers are a fast delicious appetizer that everyone is sure to love. This quick snack is made with easy to find ingredients and is exactly what your party needs.
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: Appetizer
Cuisine: American
Keyword: gameday appetizers, party snack
Servings: 24 poppers
Calories: 98kcal
Author: Lisa Longley

Ingredients

  • 12 jalapeños cut in half with seeds and ribs removed
  • 8 ounces bacon diced and cooked
  • 8 ounces cream cheese softened
  • 1 cup cheddar cheese shredded
  • 2 teaspoons fresh chives
  • 1 clove garlic minced

Instructions

  • Preheat your oven to 400 degrees. Line a rimmed baking sheet with parchment paper or aluminum foil.
  • In a large bowl, mix togethre the cooked bacon, cream cheese, chedar cheese, chives, and garlic. Fill the jalapeno halves with the mixture.
  • Bake for 20 minutes or until the cheese is melted and the jalapenos are soft.

Video

Nutrition

Serving: 1popper | Calories: 98kcal | Carbohydrates: 1g | Protein: 5g | Fat: 8g | Saturated Fat: 4g | Trans Fat: 1g | Cholesterol: 25mg | Sodium: 222mg | Potassium: 83mg | Fiber: 1g | Sugar: 1g | Vitamin A: 257IU | Vitamin C: 8mg | Calcium: 45mg | Iron: 1mg