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side view of a skillet full of chicken lo mein
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5 from 2 votes

Chicken Lo Mein

Chicken Lo Mein is a dinner that your whole family will fall in love with. Made with the best sauce, chicken, lots of vegetables, and noodles, this is a recipe you can come back to over and over.
Prep Time15 mins
Cook Time15 mins
Total Time30 mins
Course: Main Course
Cuisine: Chinese
Keyword: dinner recipe
Servings: 5 servings
Calories: 484kcal
Author: Lisa Longley

Ingredients

  • 1 pound boneless skinless chicken breasts cut thin
  • 3 tablespoons sesame oil
  • 1/3 cup reduced sodium soy sauce
  • 1/4 cup brown sugar
  • 2 tablespoons oyster sauce
  • 1 - 2 tablespoons chile sauce (depending on how spicy you want it)
  • 2 teaspoons corn starch
  • 8 ounces lo mein noodles
  • 1 red bell pepper sliced into thin strips
  • 8 ounces white mushrooms sliced
  • 2 carrots cut into matchstick pieces
  • 2 cups broccoli florets
  • 1 cup snow peas
  • 8 ounces water chestnuts drained
  • scallions diced for garnish
  • sesame seeds for garnish

Instructions

  • Heat a large pot of water until it comes to a roaring boil. Season with salt. Cook the noodles according to package instructions. Drain the noodles, drizzle with 1 teaspoon sesame oil, and cover to keep warm.
  • In a small bowl, whisk together 1/3 cup reduced sodium soy sauce, 1/4 cup brown sugar, 2 tablespoons oyster sauce, 1-2 tablespoons chile sauce, and 2 teaspoons cornstarch. Set aside.
  • Heat 3 tablespoons of sesame oil in a large skilet. Add the chicken and cook for 3 to 4 minutes - no need for it to cook all the way through.
  • Add the vegetables and cook, stirring occasionally, until tender, about 5 to 7 minutes, covered. Add the sauce, water chestnutes, and noodles to the skillet and stir to combine. Cook for an additional minute or two to allow the flavors to combine.
  • Serve and enjoy.

Nutrition

Serving: 2cups | Calories: 484kcal | Carbohydrates: 66g | Protein: 29g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 58mg | Sodium: 1594mg | Potassium: 924mg | Fiber: 6g | Sugar: 19g | Vitamin A: 5288IU | Vitamin C: 79mg | Calcium: 60mg | Iron: 2mg