Print Recipe

Tagalong Cookie Dough Dip

Author: Lisa Longley


  • 1/2 cup unsalted butter room temperature
  • 1/2 cup granulated sugar
  • 1/2 cup all purpose flour
  • 1 tsp vanilla extract
  • 1/4 cup creamy peanut butter
  • 1 cup mini chocolate chips


  • Cream together the butter and the sugar until smooth.
  • Mix in the flour until smooth. Then cream in the peanut butter and vanilla.
  • Gently stir in the chocolate chips.