No Bake Biscoff Cookies
This No Bake Biscoff Cookie recipe is going to rock your world. Made in the same fashion as our Peanut Butter No Bake Cookies, these will quickly become a favorite in your family.
Servings: 24 cookies
Calories: 200kcal
Ingredients
- 2 cups granulated sugar
- 1/2 cup milk
- 8 tablespoons unsalted butter
- 3 cups old fashioned oats
- 1 cup cookie butter
- 1 tablespoon vanilla extract
Instructions
- Line two baking sheets with wax paper and set aside.
- In a large saucepan over medium heat, combine the granulated sugar, milk, and butter. Bring to a boil, while stirring consistently. It should be a roaring, foamy boil before you move on to the next step.
- Once it has come to a roaring boil, boil for 1 minute while continuing to stir.
- Remove from heat and stir in the oats, cookie butter, and vanilla.
- Using a large spoon, scoop large spoonfuls (about 1 1/2 tablespoons) of the mixture onto the waxed paper. Allow to cool completely. Eat immediately or store in an airtight container for up to a week.
Nutrition
Serving: 1cookie | Calories: 200kcal | Carbohydrates: 29g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 11mg | Sodium: 3mg | Potassium: 47mg | Fiber: 1g | Sugar: 20g | Vitamin A: 125IU | Calcium: 13mg | Iron: 0.4mg