Pudding Shots
Pudding Shots are only four ingredients, and with all the different flavors of pudding and liqueur, the possibilities are endless!
Prep Time20 minutes mins
Chill time2 hours hrs
Total Time2 hours hrs 20 minutes mins
Servings: 20 servings
- 3.4 ounces dry pudding mix
- 1 cup cold milk
- 1 cup liqueur (Baileys, Kahlúa, Vodka, etc)
- 4 ounces Cool Whip thawed (or homemade stabilized whipped cream)
Whisk together the pudding mix, milk, and liquor until smooth.
3.4 ounces dry pudding mix, 1 cup cold milk, 1 cup liqueur
Stir in the Cool Whip.
4 ounces Cool Whip
Transfer the mixture to 2 ounce cups. (Leave enough room that you can easily put the tops on the cups.) Chill for 30 minutes. Add whipped cream to the top and serve.