Shrimp Salad Recipe
This Shrimp Salad recipe is easy to make and creates the perfect shrimp salad sandwiches. You will love the simple flavors in this fantastic summer salad recipe.
Servings: 8 servings
Ingredients
- 1 pound shrimp cooked, deveined, and thawed
- 1/2 small red onion diced small
- 2 stalks celery diced
- 3/4 cup mayonnaise (I used light)
- 1 tablespoon lemon juice
- 1 1/2 teaspoon Old Bay Seasoning learn more about Old Bay Seasoning
- 1/2 tablespoon fresh dill or 1/2 teasoon dry dill
- 1/2 teaspoon kosher salt (see note)
- black pepper to taste
Instructions
- In a large bowl, combine the shrimp, red onion, and celery.1 pound shrimp, 1/2 small red onion, 2 stalks celery
- In a small bowl whisk together the mayonnaise, lemon juice, Old Bay Seasoning, fresh dill, and half the salt called for. Taste and add salt and pepper to taste.3/4 cup mayonnaise, 1 tablespoon lemon juice, 1 1/2 teaspoon Old Bay Seasoning, 1/2 tablespoon fresh dill, 1/2 teaspoon kosher salt, black pepper
- Stir the dressing into the main ingredients and serve. This recipe can be stored in the refrigerator for up to four days in an airtight container.