Go Back
–+ servings
Side view of Air Fryer Turkey Burgers served on buns with lettuce, tomato, and onions.
Print Recipe
No ratings yet

Air Fryer Turkey Burgers

Air Fryer Turkey Burgers make for a simple and delicious dinner. No need to fire up the grill to have delicious and quick burgers!
Prep Time5 minutes
Cook Time8 minutes
Total Time13 minutes
Servings: 4 servings
Calories: 212kcal
Author: Lisa Longley

Ingredients

  • 1 pound 93% lean ground turkey
  • 2 egg whites whisked
  • 1/4 cup bread crumbs
  • 1 teaspoon paprika see note 1
  • 1 teaspoon brown sugar
  • 1/2 teaspoon cumin
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper

Instructions

  • Preheat the air fryer to 400 degrees Fahrenheit.
  • While the air fryer is preheating, in a large bowl mix together the ingredients until well combined. Divide evenly into 4, shape them into 4 patties that are roughly 4 inches across. Create an indent in each patty using your thumb.
    1 pound 93% lean ground turkey, 2 egg whites, 1/4 cup bread crumbs, 1 teaspoon paprika, 1 teaspoon brown sugar, 1/2 teaspoon onion powder, 1/2 teaspoon kosher salt, 1/4 teaspoon black pepper, 1/2 teaspoon garlic powder, 1/2 teaspoon cumin
  • Add the patties to the air fryer and cook at 370 degrees Fahrenheit for 7 to 10 minutes or until the burgers reach an internal temperature of 165 degrees Fahrenheit.
  • Serve on a bun with ketchup, tomato, red onion, and lettuce.

Notes

  1. If you fall in love with the seasonings in these burgers, make my Hamburger Seasoning. Then you can just replace the spices with 1 tablespoon of the hamburger seasoning.
  2. Please note that the nutritional information is based on the patty alone and not any toppings or bun as those vary greatly.

Nutrition

Serving: 1burger | Calories: 212kcal | Carbohydrates: 7g | Protein: 24g | Fat: 10g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 84mg | Sodium: 444mg | Potassium: 296mg | Fiber: 0.5g | Sugar: 2g | Vitamin A: 125IU | Vitamin C: 2mg | Calcium: 42mg | Iron: 2mg