Shamrock Shake

5 from 1 vote

This Shamrock Shake tastes just like the original, but skip the line at the drive through and make it at home! It's so easy!

Prep Time5

Total Time5

Servings: small shakes

Calories: 150kcal

Author: Lisa Longley

Ingredients

For Shakes

2 1/2 cups vanilla ice cream
1 cup milk see note
1/4 tsp mint extract
9 -10 drops green food coloring

For Serving

4 maraschino cherries
stabilized whipped cream or whipped topping
gold or green sprinkles

Instructions

Put the ice cream, green food coloring, and mint extract in a blender. Add about 3/4 cup of milk, and begin blending, adding more milk until you get the desired consistency.
2 1/2 cups vanilla ice cream, 1 cup milk, 1/4 tsp mint extract, 9 -10 drops green food coloring
To serve, pour into two tall glasses (like is shown in the pictures) or pour into four small glasses. Top the shakes with stabilized whipped cream (or whipped cream), sprinkles, and then a cherry.
4 maraschino cherries, stabilized whipped cream, gold or green sprinkles

Video

Notes

I always use skim milk with this recipe. But you should feel free to use whatever milk you have on hand. Start by adding 3/4 of a cup and add more until you get the desired consistency.

Nutrition