These BLT Ranch Burgers are ridiculously simple to make, but so packed with flavor and so good! I’m so happy to be partnering with Hidden Valley® to bring you this amazing burger!
BLT Ranch Burgers
Ingredients
- 1 pound 80% lean ground chuck
- Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- 4 slices provolone cheese
- 4 pretzel buns
- 4 pieces thick cut bacon cooked
- romain lettuce
- 2 large tomatoes sliced
- 1/4 cup Hidden Valley® Original Ranch® Dressing
Instructions
- Mix together the meat and the Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix until fully combined. Divide the meat into four four ounce balls and form into patties, slightly indenting them in the middle.
- To cook in the skillet you made the bacon in, drain the skillet of the excess fat. Heat over medium heat. Add the patties and cook for about four minutes on each side. Once flipped, add the cheese at the tail end of cooking.
- Build your burgers by first putting down the cooked patty, then the bacon, then the tomatoes, and lettuce, and finally add a tablespoon of Hidden Valley® Original Ranch® Dressing to the top piece of the bun.
did you make this
BLT Ranch Burgers
Entry Instructions:
No duplicate comments.
You may receive (2) total entries by selecting from the following entry methods:
1. Leave a comment in response to the sweepstakes prompt on this post
2. Tweet (public message) about this promotion; including exactly the following unique term in your tweet message: “#SweepstakesEntry”; and leave the URL to that tweet in a comment on this post
3. Blog about this promotion, including a disclosure that you are receiving a sweepstakes entry in exchange for writing the blog post, and leave the URL to that post in a comment on this post
4. For those with no Twitter or blog, read the official rules to learn about an alternate form of entry.
This giveaway is open to US Residents age 18 or older (or nineteen (19) years of age or older in Alabama and Nebraska). Winners will be selected via random draw, and will be notified by e-mail. The notification email will come directly from BlogHer via the [email protected] email address. You will have 2 business days to respond; otherwise a new winner will be selected.
The Official Rules are available here.
This sweepstakes runs from 5/6/2016 – 6/26/2016
Be sure to visit the Hidden Valley® brand page on BlogHer.com where you can read other bloggers’ posts!
Jerry Marquardt says
I publicly Tweeted this giveaway: https://twitter.com/versatileer/status/747177390380584960
Tabathia B says
I have only ever used them as a dipper or in a burger recipe
tbarrettno1 at gmail dot com
Tabathia B says
tweet https://twitter.com/ChelleB36/status/747190599774797825
tbarrettno1 at gmail dot com
Todd says
My mom used to make burgers like these growing up. Delicious!!
Yasar Ali says
Wow~
so delicious buddy.
Thank you so much.
Anny says
Do you have video tutorials?
Yup! You can find them all here: https://www.facebook.com/pg/WineandGlue/videos
Esther says
This looks delicious. I will definitely try it this weekend. Thanks for sharing Lisa.
I hope you liked them Esther!
Muhammad Rehan says
Wow~
so delicious buddy.
Thank you so much.
Sony says
Thanks so much this post share
Christine @ myblissfulmess says
I’m a sucker for a good burger so when the craving struck, I chose this one to try. Glad I did! It’s an AMAZING burger and so simple too! I loved these on a pretzel bun. Although the directions say to cook in a skillet, I really love my burgers grilled so that’s what we did. Came out wonderful!