Jalapeño Infused Vodka is such an easy recipe to make and puts such a fun spin on cocktails.
Vodka is such a versatile base to start with since it absorbs flavors beautifully and infusing it with various flavors adds a great twist to regular cocktails.
How to Make Jalapeño Infused Vodka
Combine one sliced jalapeño with one cup of vodka in a glass jar. Let the vodka infuse for 8 to 24 hours noting that the longer you let it sit the stronger it will taste. For a mild flavor, only let it sit for an hour. Once it is infused, strain the vodka with a mesh strainer and use in cocktails.
Recipes to Use Jalapeno Infused Vodka
Putting a jalapeño spin on so many different cocktails is a great idea. Here are some of our favorites.
Jalapeno Infused Vodka
Serves: 8 ounces
(tap # to scale)
Prep: 5 minutes
Total: 5 minutes
Jalapeño Infused Vodka is easy to make and makes for fun twists on classic cocktails!
Ingredients
- 1 jalapeno sliced
- 1 cup vodka
Instructions
- To make the Jalapeño Vodka, combine the sliced jalapeño and the vodka in a jar and shake. Allow to sit for 8 to 24 hours. The longer it sits the stronger it will get. If you want just a hint of jalapeño, just let sit for an hour.
did you make this
Jalapeno Infused Vodka
I’d love to see what you made! Tag me @lisasimplejoy and hashtag it #simplejoyrecipes!
Alison says
If I wanted to give the Jalapeño vodka as a Christmas gift to friends, how long would it last in the bottle I gave to them in?
I would have to try it to give you a solid answer. That being said, if I were doing this, I would slice up at least six jalapeños for a jar of vodka. Then I would let it sit for at least 24 hours. And then I would remove all of the jalapeños and filter the vodka with a cheese cloth. Doing all that, I would suggest that they store the vodka in the freezer and it should be good to go.