Tap here to get 5 Secrets to Stress Free Dinners

JalapeƱo Popper Pinwheels

|
This post may contain affiliate links. Please read my disclosure policy
|

updated: 06/25/24

This post may contain affiliate links. Please read my disclosure policy

This JalapeƱo Popper Pinwheels recipe is the best appetizer to bring to a party! Put this on your game day appetizer list.

a close up picture of a jalapeƱo popper pinwheel full of cheese and bacon on a piece of wax paper

JalapeƱo Poppers are maybe one of my favorite appetizers. There is something about the spicy pepper and the nice cool cream cheese that go so well together. I love this great spin on the classic appetizer. 

overhead view of six jalapeƱo popper pinwheels on a piece of wax paper, a full jalapeƱo and some jalapeƱo slices around it

HOW TO MAKE JALAPEƑO POPPER PINWHEELS

  1. Combine cream cheese, pepper jack cheese, pickled jalapeƱos, and bacon.
  2. Spread the mixture over seamless crescent dough.
  3. Roll it up and then cut into individual pinwheels.
  4. Bake and enjoy!

Make sure you head to the bottom of the post to get the detailed and printable recipe.

overhead picture of one jalapeƱo popper pinwheel made with crescent roll dough

TIPS JALAPEƑO POPPER PINWHEELS

  • The key to this recipe turning out well is making sure that your cream cheese is at room temperature. The best way to do that is leave it cut out in pieces on the counter for a half hour.
  • I used pickled jalapeƱos because they are the greatest thing that has ever happened. Ever. You could use fresh jalapeƱos, but the raw taste of the jalapeƱo would likely be overpowering in this recipe.
  • For the bacon crumbles, there are these delightful little pieces of bacon that you can buy right by the bacon bits in the salad aisle (they come in a bag and are sold by all the major bacon brands). They are my new favorite lazy fix. Otherwise dice two slices of bacon and cook it until crispy.
  • Using dental floss to cut the pinwheels after you have it all rolled up makes these come out just perfect!

OTHER GREAT GAME DAY APPETIZERS

  • Spinach Balls – Everyone always begs for this recipe!
  • Taco Pinwheels – One can never have enough pinwheels and these are the tortilla variety.
  • Guacamole – Are you even watching a football game if you aren’t eating the best guacamole ever?

If you make this great pinwheel recipe or any of my other recipes, leave me a comment and let me know!

three jalapeƱo popper pinwheels (made with cream cheese and crescent roll dough) on a white rectangular plate
This JalapeƱo Popper Pinwheels recipe is the best appetizer to bring to a party! Full of cream cheese, cheese, jalapeƱos, and bacon, they are absolutely delicious!
No ratings yet

JalapeƱo Popper Pinwheels

Author: Lisa Longley
Serves: 16 pinwheels
(tap # to scale)
Prep: 10 minutes
Cook: 10 minutes
Total: 20 minutes
This JalapeƱo Popper Pinwheels recipe is the best appetizer to bring to a party! 

Ingredients

  • 2 packages seamless crescent roll dough
  • 8 oz cream cheese room temperature
  • 8 oz pepper jack cheese shredded
  • 1/4 cup jarred sliced jalapeƱos diced
  • 1/4 cup cooked bacon pieces or pre cooked found in the salad aisle

Instructions

  • Preheat your oven to 350 degrees.
  • Spread out your crescent roll doughs. Spread half of the cream cheese on one sheet of dough, and half the cream cheese on the other. Sprinkle half the shredded cheese on one roll and half the shredded cheese on the other. Do the same with the jalapeƱo peppers, half on one sheet, half on the other. Repeat with the bacon pieces.
  • Roll each roll up tightly. Using a piece of floss, or a piece of fishing line, and put it underneath your roll up in the middle. Cross the ends of the floss over the top of the roll and pull. It will make a clean slice through the roll up. Repeat on each piece, putting it in the middle of the pice until you have 8 equal pieces. 
  • Place the pieces flat side down on parchment paper or a silicon lined baking mat.  Bake for 10 minutes or until the dough is golden brown.
Serving: 1pinwheel Calories: 211kcal (11%) Carbohydrates: 15.6g (5%) Protein: 7.3g (15%) Fat: 13.2g (20%) Saturated Fat: 7.4g (46%) Monounsaturated Fat: 0.2g Cholesterol: 35mg (12%) Sodium: 364.9mg (16%) Potassium: 217.1mg (6%) Fiber: 0.9g (4%) Sugar: 3.7g (4%) Vitamin A: 519IU (10%) Vitamin C: 17mg (21%) Calcium: 113.1mg (11%) Iron: 0.9mg (5%)
Course: Appetizer
Cuisine: American
This JalapeƱo Popper Pinwheels recipe is the best appetizer to bring to a party! Full of cream cheese, cheese, jalapeƱos, and bacon, they are absolutely delicious!

did you make this

JalapeƱo Popper Pinwheels

I’d love to see what you made! Tag me @lisasimplejoy and hashtag it #simplejoyrecipes!

Lisa is the founder of Simple Joy. Lisa, is a self taught cook and avid lover of all things food, based in Milwaukee, Wisconsin. For the last 10 years Lisa has been reading cookbooks, experimenting in the kitchen, and learning everything she possibly can about cooking. The result has been the ability to create recipes, both classics and new twists, that readers fall in love with and make with ease. Lisa loves not only providing delicious and easy recipes, but also giving the why behind what we are doing in the kitchen. She gets such great joy in sharing my love for food.

Lisa has been featured in many media outlets. These outlets include Country Living, Real Simple, Today, Parade, Good Housekeeping, Buzzfeed, Delish, Elle, and many others.

Prior to becoming a food creator, Lisa was a social worker. She received her master’s in social work from the University of Milwaukee and worked in child welfare.

Lisa is the mom to four amazing kids: Gavin, Elliot, Quinn, and Piper. Gavin, Quinn, and Piper are happy, amazing kids she loves spending time with.

Her husband, Nathan, is her partner in life and in business. He is her rock in more ways than one and supports all of her crazy dreams.

Lisa and Nathan lost their second child, Elliot, when he was 8 days old. If you want to know more about Elliot, you can read it here. If you want to read more of Lisa’s experience of grief, you can read this post.

Reader Interactions

    LEAVE A COMMENT

    Have a question? Use the form below to submit your question or comment. I love hearing from you & seeing what you made!

    Rate This Recipe:




  1. Tanya Schroeder says

    This could easily become a meal for me! I love me some jalapenos!

    • Lisa Longley says

      It totally was a meal for me, Tanya, lol!

  2. Erin | The Law Student's Wife says

    I have a mini (major) obsession with sweet rolls, but for some unknown reason, have yet to take ’em savory. I love peppers and cheese, so these babies are my ticket!

    • Lisa Longley says

      Oh! You have to come to the savory side Erin!! Just think of all the possibilities!

  3. Jocelyn (Grandbaby Cakes) says

    Oh these are super smart! I love anything with cheese and Pillsbury!

    • Lisa Longley says

      Me too! Thanks Jocelyn!

  4. Jocelyn @BruCrew Life says

    Jalapenos, cheese, and crescent rolls…now you’re talking!! These sound amazing!

  5. Carrie @Frugal Foodie Mama says

    OMGosh! I love these, Lisa! And so easy to make too! :) A perfect game day recipe.
    Thank you so much for sharing at Marvelous Mondays this week- pinned & sharing!

  6. Trish - Mom On Timeout says

    These are seriously amaze-balls Lisa – pinned!

    • Lisa Longley says

      Awww, thanks Trish! You rule.

  7. Tonia says

    No way! One of the things on my “to bake” list is a recipe VERY similar to this! LOL! They look amazing!

    • Lisa Longley says

      What can I say, Tonia, great minds? I can’t wait to see your spin on it!!

Trackbacks

  1. […] Cupcakes (featuring Jujubes) – Cupcake Project Jalapeno Lime Hummus – Food Faith Fitness Jalapeno Popper Pinwheels – Wine and Glue Buffalo Chicken Jalapeno Popper Pizza – Flavor Mosaic Jalapeno Lime Cucumber […]

SUPER-SIMPLEFAMILY FAVORITES
25 Minute Broccoli Pasta Recipe"Omg! I didn’t think anything so simple could be so good!"
overhead of skillet of Cajun Shrimp Pasta ingredients on a cooling rack with toasted bread sitting beside
Cajun Shrimp Pasta"My family absolutely loved this recipe. Even my finicky eaters."
Overhead view of a skillet of easy Beef and Broccoli with sesame seeds and chopped green onions
Easy Beef and Broccoli (25 Minutes)"I have made this a couple or more times. It’s easy & quick to prepare. I like this for a quick meal. It will be my go to recipe."

SUBSCRIBE & RECEIVE

5 Secrets to Stress Free Dinners

SUBSCRIBE & RECEIVE

MY TOP 10 EASY DINNER EBOOK!

5 Secrets to Stress Free Dinners

SUBSCRIBE & RECEIVE

MY TOP 10 EASY DINNER EBOOK!