This cute Easter Printable would work for so many treats!
This great little Easter printable is perfect for my Cookie Dough Easter Egg Truffles! They are one of my favorite treats I ever made – absolutely delicious and so pretty too.
To put these together just print out the printable below with the PDF. Then cut them out. Finally get some long thin treat bags, a little paper grass, and pop in each truffle. Fold the printable over the top and use tape to secure or staple it all shut.
How to Download
Right click on the image below and click to save it. The PDF will then be saved to your device and you can go about printing it the way you print all documents.
Let me know what you end up putting in your treat bags! These would be great for so many things including candy coated pretzels or just a few peeps!
Erin {Delightful E Made} says
Oh, Lisa! These Easter Egg Cookie Dough treats are SOOOOO adorable. Every year I like to give out a little treat to all of my son’s neighborhood pals, and these would be perfect! Have pinned! ~Erin
Korilynn says
That is so stinking cute! I’m going to have to pin this and try those truffles.
Heather says
Thank you for sharing, the bunny and egg print is adorable!
kathy vallina says
The cookie dough eggs are so cute, but I wish I could have printed the “Hoppy Easter” labels, I guess. But I’ve never head of the file type. Maybe if you would have put the document as a PDF file, everyone could print. Thanks anyway. Great idea!
Hi Kathy, There is a PDF file. You can click on the fourth picture, or the first “HERE” in the paragraphs above that picture.
margaret says
I’ve gotta try these. where did you get the bags from? Thank you so much . Margaret
I got the bags at Michaels Margaret! I’m 99% sure that they are the Wilton brand ones.
Denise DeLuca says
So adorable would like to make for my 4 grandson’s and 1 granddaughter. Let you know how i make out.
I hope you like them Denise!
Andrea says
How long in advance can do you make the cookie dough? Can you refridgerate after you make them.
I made my dough the day before and refrigerated overnight. I think you could do about two to three days for the dough and then roll them and dip them.