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Pina Colada Sangria

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updated: 06/28/24

5 from 22 votes
This post may contain affiliate links. Please read my disclosure policy

This Pina Colada Sangria literally takes less than five minutes to throw together, but is so insanely delicious that you’ll want to make at least two batches, since your party guests will go nuts for it.

If you love piña coladas and sangria, definitely make this great sangria recipe!

This Pina Colada Sangria literally takes less than five minutes to throw together, but is so insanely delicious that you'll want to make at least two batches, since your party guests will go nuts for it.

Remember when I said I had a few more summer recipes? This is one of them . . . . but it’s okay, right? I can wear white pants and still post sangria right? A few more days?

This Pina Colada Sangria literally takes less than five minutes to throw together, but is so insanely delicious that you'll want to make at least two batches, since your party guests will go nuts for it.

Over the weekend, we hosted a huge BBQ to say goodbye to my brother and sister in law who are moving over seas.

To call them my brother and sister in law, honestly, feels crappy. I use “in law” because it helps you to understand that we are talking about my husband’s brother and his wife, but honestly, they are my brother and sister. They are truly family. I have known them just a few months less than I’ve known Nathan, and they have always been nothing but kind and sweet to me. They welcomed me as family, even before I was officially family.

This Pina Colada Sangria literally takes less than five minutes to throw together, but is so insanely delicious that you'll want to make at least two batches, since your party guests will go nuts for it.

They are raising three of the greatest kids. Three sweet little boys (well, two little boys, and one not so little boy who is the same height as me at age 10), who are going to be such great men, that you’d be so happy to have them marry your daughters . . . you know, assuming your daughters aren’t their cousins, lol! They came with absolutely no notice when Piper was born and stayed overnight with our older kids. And they were endlessly supportive when Elliot died. Taking care of things at our house, fighting battles we couldn’t fight, and a few months later, taking care of Gavin so that we could take a much needed husband and wife getaway.

This Pina Colada Sangria literally takes less than five minutes to throw together, but is so insanely delicious that you'll want to make at least two batches, since your party guests will go nuts for it.

I adore them. Saying goodbye was so bittersweet, because I know that this will be so good for them, but so sad for us to not have them in town.

What is super necessary for bittersweet goodbyes?

This Pina Colada Sangria literally takes less than five minutes to throw together, but is so insanely delicious that you'll want to make at least two batches, since your party guests will go nuts for it.

Sangria. Lots and lots of sangria.

This is the second time I’ve served this sangria recipe to a crowd, and the second time it was deliciously devoured. It is based on the idea of a pina colada with the combo of coconut and pineapple and then a very sweet moscato in the background. If you like dry white wines, you might want to use something else, because this is a very sweet and delicious drink. You could cut it with white soda to make it not so strong, and last a little longer.

Though I will take mine strong please, especially when saying goodbye to my family.

Click here for more sangria recipes.

This Pina Colada Sangria literally takes less than five minutes to throw together, but is so insanely delicious that you'll want to make at least two batches, since your party guests will go nuts for it.
5 from 22 votes

Pina Colada Sangria

Author: Lisa Longley
Serves: 12 servings
(tap # to scale)
This Pina Colada Sangria literally takes less than five minutes to throw together, but is so insanely delicious that you’ll want to make at least two batches, since your party guests will go nuts for it.

Ingredients

  • 2 750 ml bottles of moscato I used Barefoot
  • 20 oz can of crushed pineapple juice and pineapple
  • 1 1/2 cups coconut rum I used Malibu

Instructions

  • Combine all the ingredients in a large pitcher . Refrigerate overnight, and serve chilled.

Recipe Video

Course: Drinks
Cuisine: American

did you make this

Pina Colada Sangria

I’d love to see what you made! Tag me @lisasimplejoy and hashtag it #simplejoyrecipes!

Lisa is the founder of Simple Joy. Lisa, is a self taught cook and avid lover of all things food, based in Milwaukee, Wisconsin. For the last 10 years Lisa has been reading cookbooks, experimenting in the kitchen, and learning everything she possibly can about cooking. The result has been the ability to create recipes, both classics and new twists, that readers fall in love with and make with ease. Lisa loves not only providing delicious and easy recipes, but also giving the why behind what we are doing in the kitchen. She gets such great joy in sharing my love for food.

Lisa has been featured in many media outlets. These outlets include Country Living, Real Simple, Today, Parade, Good Housekeeping, Buzzfeed, Delish, Elle, and many others.

Prior to becoming a food creator, Lisa was a social worker. She received her master’s in social work from the University of Milwaukee and worked in child welfare.

Lisa is the mom to four amazing kids: Gavin, Elliot, Quinn, and Piper. Gavin, Quinn, and Piper are happy, amazing kids she loves spending time with.

Her husband, Nathan, is her partner in life and in business. He is her rock in more ways than one and supports all of her crazy dreams.

Lisa and Nathan lost their second child, Elliot, when he was 8 days old. If you want to know more about Elliot, you can read it here. If you want to read more of Lisa’s experience of grief, you can read this post.

Reader Interactions

    5 from 22 votes (16 ratings without comment)

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  1. Mir says

    That is so sweet! It’s a real gift to have in-laws feel like family.
    Love this recipe. Moscato anything, sign me up!

  2. Dorothy @ Crazy for Crust says

    Sangria, lots of sangria, with flavors like this – YES. I’m in love!! So sad to say goodbye, people should just always stay in one place. :)

  3. Thalia @ butter and brioche says

    i have only ever made and drunk a traditional red wine sangria before (without much success). you have definitely inspired me to broaden my horizons and recreate this recipe. loving the sound of a pina colada sangria!

  4. Christine @ A Sprinkle of This and That says

    I can’t wait for after work today!!!! So going to make this!

  5. Catheirne says

    Very refreshing and delicious. blessings. Catherine

    • Lisa Longley says

      So glad you liked it Catherine!

  6. Lindsay @ Life, Love and Sugar says

    Combining pina colada and sangria is seriously genius! I will most definitely be doing this!

  7. Nicola - Pink Recipe Box says

    This recipe is so simple – I can’t believe I’ve never tried it before.
    I’ve got all the ingredients sat in my fridge right now, so this is definitely happening this weekend!

  8. ang says

    YUM! I need one of these right now – it’s been a looong day. Thanks for sharing at the Cook it! Craft it! Share it! Link Party! I’m pinning this to the party board and sharing with the FB group!

  9. Ashley @ Kitchen Meets Girl says

    You are speaking my language with this sangria.

  10. jessica says

    you just took two things I love and combined them! Whats not to love!

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