This Sriracha Mayo is my favorite dipping sauce for fries. Just three ingredients, and it’s totally amazing.
My family has been obsessed with sriracha mayo forever. One of my kids accidentally ate some as a little toddler with some fries, and even she loved it. This recipe is so easy to make and is the perfect condiment.
Sriracha Sauce Ingredients
Scroll to the recipe card at the bottom of the post for the full recipe, including all ingredients and their measurements.
- Mayonnaise: Gives the sauce its smooth, creamy texture and balances the heat of the sriracha, making it perfect for dipping, spreading, or drizzling. I always use light mayonnaise, which has all the flavor of regular mayo with less of the fat.
- Sriracha chili sauce: This spicy, tangy chili sauce is the star of the show. It adds a kick of heat and a touch of sweetness, along with giving the sauce its bold flavor and bright color. You can adjust the amount to make it as spicy or mild as you like.
- Garlic: A freshly minced clove of garlic adds such great flavor to this sauce.
How to Make Sriracha Mayo
This homemade sriracha mayo recipe couldn’t be easier to make. Simply whisk together your ingredients in a small bowl and enjoy. Taste and adjust seasonings as needed. For example, add more sriracha for a stronger taste (or for a more spicy sriracha mayo), or add a little more mayonnaise to make it milder.
Storing Sriracha Mayo Sauce
Keep this mayo sriracha sauce in an airtight container in the refrigerator for up to four days. Serve cold. As with all recipes, use your best judgment when storing and eating leftovers.
How to Eat Sriracha Sauce
You can enjoy this spicy mayo sauce in so many different ways. Here are a few recipes to add a spicy kick:
- Use it as a dipping sauce for Easy French Fries, Sweet Potato Fries, or Air Fryer Potato Wedges.
- Swap it for mayo on a BLT Sandwich.
- Slather it on the bun of a Chicken Sandwich, your favorite Burgers, or Turkey Burger.
- Drizzle it over this hearty Sushi Bowl!
If you make this sriracha with mayo sauce or any of my other recipes, I’d love to hear what you think!
Sriracha Mayo
Ingredients
- 1/2 cup mayonnaise
- 1 1/2 tablespoons sriracha sauce
- 1 garlic clove finely minced or pressed
Instructions
- Whisk together the mayonnaise, sriracha, and garlic.1/2 cup mayonnaise, 1 1/2 tablespoons sriracha sauce, 1 garlic clove
- Taste and adjust seasonings as needed. For example, add more sriracha for a stronger taste or a little more mayonnaise to make it more mild.
Trudee says
My husband loves this!
I’m so happy to hear that!