Tap here to get 5 Secrets to Stress Free Dinners

Pumpkin Cheesecake Braid

5 from 3 votes
|

posted: 10/14/22

This post may contain affiliate links. Please read my disclosure policy
|
This post may contain affiliate links. Please read my disclosure policy

This Pumpkin Cheesecake Braid is easy to throw together with just a few simple ingredients, but it is sure to impress. Serve it as part of a holiday brunch or just whip it up as a fun and easy dessert!

Overhead photo of Pumpkin Cheesecake Braid cut into pieces.

This braid comes together super easily. Made with just six simple ingredients and looks so pretty, you are going to want to make this for everyone this fall!

Reader Review

That pumpkin cheesecake braid looks so good! It would make a really nice addition to holiday parties. Braided breads look super fancy but they are simple to make.

Overhead photo of ingredients for Pumpkin Cheesecake Braid in a bowl.

How to Make a Pumpkin Cheesecake Braid

This is a brief overview of just how easy it is to make an easy pumpkin cheesecake braid. Make sure to get the full list of ingredients and steps in the recipe card at the bottom of this page.

  1. Make the pumpkin cheesecake filling. Mix together the pumpkin (see below on how easy it is to make pumpkin puree at home), cream cheese, pumpkin spice, and brown sugar.
  2. Prepare the dough. Spread out your dough and make cuts down the side of the dough an inch apart on both sides. It is important to do this step on the baking sheet you will bake it on as it is too tricky to move after constructing.
  3. Make the braid. Spread the pumpkin mixture down the middle of the dough and cross the strips making a braid.
  4. Brush with egg whites. Brush the egg whites over the braided dough, and then sprinkle with sugar and bake.
  5. Top and enjoy! Sprinkle with powdered sugar, cut into strips, and enjoy.

Love the pumpkin cheesecake combo? Try these easy No Bake Pumpkin Cheesecake Cups.

Make Pumpkin Spice

If you love all things pumpkin spice this time of year, you can make your own! Pumpkin Spice is an easy spice mixture to make, and I bet you have everything you need for it already. Get my recipe below, as well as a number of recipes you can use it in.

Pumpkin Pie Spice Recipe

Pumpkin Spice is the perfect blend of four spices you probably already have in your cabinet! Skip buying the bottled pumpkin pie spice and just make your own.
pinterest graphic of overhead of a small blue dish with the four different spices that make up pumpkin pie spice
Overhead photo of Pumpkin Cheesecake Braid cut into pieces.

How to Make Pumpkin Puree

Making pumpkin puree at home is super simple and can be done three separate ways including in the oven, crockpot, or instant pot. It can be used in so many delicious pumpkin recipes including Pumpkin Chocolate Chip Muffins and Pumpkin Cake.

Pumpkin Puree

Pumpkin Puree is easy to make, and I’m giving you three different methods for making it. Use this to replace store-bought pumpkin in all of your favorite pumpkin recipes.
mason jar full of pumpkin puree
man's hand shaking powered sugar over prepared pumpkin cheesecake braid

Are canned pumpkin and pumpkin puree the same thing?

Yes! Canned pumpkin and pumpkin puree are the same thing. Make sure when you buy the ingredients for this recipe that your can of pumpkin says 100% Pumpkin Purée. You do not want to buy pumpkin pie filling as it will not perform the same as puree in this recipe.

Storing Leftovers

Store your baked pumpkin cheesecake braid in an airtight container for up to three days. Because we are using a pre-made, store-bought dough, this recipe is best when it is eaten right after being made. If you do have leftovers, they can be store in an air tight container for up to three days. As with all recipes, use your best discretion when it comes to leftovers.

Overhead photo of Pumpkin Cheesecake Braid.

Other Pumpkin Recipes

If you try this pumpkin cheesecake braid or any of my other pumpkin dessert recipes, leave a comment to tell me what you think!

Overhead photo of Pumpkin Cheesecake Braid cut into pieces.
5 from 3 votes

Pumpkin Cheesecake Braid

(tap # to scale)

Ingredients

  • 8 ounces seamless crescent dough
  • 1/2 cup pumpkin puree
  • 4 ounces cream cheese room temperature
  • 2 tablespoons brown sugar
  • 2 teaspoons pumpkin spice
  • 1 egg white whisked
  • powdered sugar

Instructions

  • Preheat your oven to 350 degrees. Line a baking sheet with a silicon mat or parchment paper.
  • In a small bowl, mix together the pumpkin puree, cream cheese, pumpkin spice, and brown sugar until smooth.
  • Spread the crescent roll dough out on a silicon mat or parchment paper on a baking pan. Leaving three inches in the middle, make cuts down the side of the dough an inch apart on both sides.
  • Spread the pumpkin mixture down the middle of the dough. Fold up the ends of the dough. Take a strip of dough from one side and fold it over the middle mixture. Then take a strip from the other side and fold it over the middle. Continue down the dough, alternating sides until it is completely folded over.
  • Brush the egg whites over the braided crescent dough and then sprinkle with sugar. Bake for 20 minutes or until the dough is golden and firm. Allow to rest for 10 minutes. Sprinkle with powdered sugar, cut into strips, and enjoy immediately.
Author: Lisa Longley
Overhead photo of Pumpkin Cheesecake Braid cut into pieces.

did you make this

Pumpkin Cheesecake Braid

I’d love to see what you made! Tag me @lisasimplejoy and hashtag it #simplejoyrecipes!

SaveSave

SaveSave

Hi! I'm Lisa Longley, and I am committed to giving you simple dinner ideas and recipes that are easy to make; recipes that will fill your home with joy. I am the owner and author of SimpleJoy.com and I'm so glad that you are here.

Reader Interactions

    LEAVE A COMMENT

    Have a question? Use the form below to submit your question or comment. I love hearing from you & seeing what you made!

    Rate This Recipe:




  1. Kimberly @ Berly's Kitchen says

    That pumpkin cheesecake braid looks so good! It would make a really nice addition to holiday parties. Braided breads look super fancy but they are simple to make. Will have to give this a try!

  2. Anna says

    The kitchen for sure, we love to cook and bake! So many dishes!

  3. Amanda Hoffman says

    The kitchen is always the messiest!!!

  4. Jessica says

    My daughter’s clothes get messiest. She gets way more food on her body and the floor than in her mouth.

  5. Ashley Keinath says

    My kids are so messiest thing in my house LOL but with my littlest one starting foods oh boy is it a mess! And he brother helps with feeding her which I love but it’s followed up with bath time right after haha

  6. Kathy Persons says

    The entryway! Everyone just seems to throw everything there books bookbags coats shoes and whatever else they need to get rid of

  7. Julie Wood says

    The kitchen is the messiest! I am always cleaning it. Your Pumpkin Cheesecake braid looks so delicious. I want to make this for a Fall dessert. Thanks for sharing.

  8. Annieemm says

    Looking forward to trying this pumpkin braid!

  9. Sharon says

    My kitchen gets the messiest. I love to cook and there’s always something needing my cleaning-attention.

  10. Angela Hendricks says

    My living room always gets the messiest! My kids leave toys on the floor so it looks like a disaster in there.

SUPER-SIMPLEFAMILY FAVORITES
Broccoli Pasta"Omg! I didn’t think anything so simple could be so good!"
overhead of skillet of Cajun Shrimp Pasta ingredients on a cooling rack with toasted bread sitting beside
Cajun Shrimp Pasta"My family absolutely loved this recipe. Even my finicky eaters."
overhead photo of a gray skillet filled with beef and broccoli recipe, garnished with sliced green onions
Beef and Broccoli Recipe"I have made this a couple or more times. It’s easy & quick to prepare. I like this for a quick meal. It will be my go to recipe."

SUBSCRIBE & RECEIVE

5 Secrets to Stress Free Dinners

SUBSCRIBE & RECEIVE

MY TOP 10 EASY DINNER EBOOK!

5 Secrets to Stress Free Dinners

SUBSCRIBE & RECEIVE

MY TOP 10 EASY DINNER EBOOK!